Organic Pu Erh Tea

Ageing tea leaves make fermented tea. The most common type is Pu-Erh. The tea is available in black and green varieties, with a smooth flavor. Pu-Erh Tea leaves have a mildly sweet taste, and the brewed leaves emit an aroma of autumn leaves. These teas are darker than black teas and have a stronger flavor and aroma.

Pu-erh is highly caffeinated and is usually consumed in the early morning or late afternoon to boost energy levels. This type of tea is aged using a longer traditional method called accelerated fermentation, which produces Pu-Erh tea. Another great option for healthy tea is Organic Oolong Tea from our website.

Best Organic Pu Erh Tea

The Camellia Sinensis plant is used to produce green and black tea. Pu-Erh is fermented, oxidized and has a unique earthy flavor. The fermentation process of Pu-Erh gives the tea a long shelf life, and it allows the tea to age. Learn more about the benefits of Pu-Erh, its taste and its character by reading below!

Although Pu-Erh is rich in antioxidants, its antioxidant power is lower than that of green or black tea. Antioxidants protect cells from free radicals - unstable atoms that damage cells and cause illness.

Why Choose Us for Organic Pu Erh Tea?

Finest Organic Tea sells high-quality loose-leaf Pu-Erh. Our Organic Leaf Pu-Erh will appeal to those already familiar with fermented teas and those wanting to jump right in. It has a rich, earthy, and mellow flavor, with a tart, uplifting taste that warms you up. We have the perfect tea for you if you want to explore Pu-Erh or why not try something new like Organic Christmas Tea?