*Organic English Breakfast Broken Tea Leaves Ceylon and Assam. *Certified Organic.
Description:
Organic English Breakfast Black Tea: The Perfect Morning Brew
Start your day the right way with our Organic English Breakfast Loose Leaf Tea, a truly invigorating and traditional blend. Sourced from the finest certified organic estates, this is the ultimate full-bodied black tea designed to cut through the morning rush and deliver a golden, aromatic cup every time.
Unlike standard tea bags, our high-quality organic loose-leaf English Breakfast offers a fresher, more potent flavour, making it a favourite among serious tea lovers seeking a strong, reliable start to their day.
It’s perfect taken black, or with a splash of milk and a spoonful of sugar for that classic British experience.
The Robust Blend: Authentic Ceylon & Assam
Our captivating blend is expertly composed of two of Asia’s most celebrated teas:
Ceylon Tea: Provides a robust, forceful, and bright flavour foundation.
Assam Tea: Delivers a beautifully rounded, full-bodied essence and a vibrant golden hue.
This unique combination yields an energising black tea that is rich in flavour without becoming bitter, making it the ideal morning tea for sustained alertness.
- English Breakfast tea has a very aromatic flavour and a golden liquor.
- It is a blend of two teas from India: Ceylon tea and Assam tea.
- The tea is strong and invigorating, making it a great choice for breakfast.
- 'Theine', present in the tea, boosts energy and enhances brain function, similar to coffee.
- Black tea leaves contain caffeine and an amino acid called 'L-theanine' which improves alertness.
- Black tea reduces plaque formation and restricts bacteria that promotes tooth decay.
- Drinking black tea nourishes the skin as it is full of vitamins and minerals and rich in powerful antioxidants.
- The black teas that form English Breakfast tea contain flavonoids that contribute to a healthy heart.
✅ Not Flavoured
Preparation:
Water temperature: 95 - 100°C
Use 4 - 5 grams per 330ml cup