Organic Japanese Ceremonial "Hisui" Matcha Powder

Ingredients:

*Organic Japanese Ceremonial "Hisui" Matcha Powder. *Certified Organic.

Description:

"Matcha" is a type of green tea prepared by grinding tea leaves into a fine powder. In Japanese, 'Hisui' means 'Jade,' which refers to the colour of the tea leaves used to make this Matcha. Matcha is made by infusing high-quality tea leaves that are grown under 90% shade, which gives the infusion its bright green colour. The powdered tea "Matcha" is used in the Japanese tea ceremony and contains a high amount of antioxidants and minerals. It is considered a highly stimulating tea.

The green tea powder is not only suitable for making Matcha tea but can also be used in cooking and baking and as an ingredient in cocktails and smoothies. Matcha contains a unique combination of caffeine and 'L-theanine', an amino acid that promotes relaxation and helps to counteract the jittery effects of caffeine.

Having Matcha every day results in a noticeable mood boost, all-day energy, and potential health benefits such as weight loss, heart health, lower blood pressure, metabolism balance, and even cancer-fighting properties. 

Here are some key benefits of Organic Japanese Ceremonial Hisui:

• Matcha tea is very high in antioxidants, especially 'catechins'. Its most powerful catechin is 'epigallocatechin gallate' (EGCG). EGCG has been studied extensively in animals. It may reduce inflammation in your body, help maintain healthy arteries, and promote cell repair.
• Our matcha is made from organic tea leaves.
• Matcha provides an energy boost without caffeine crashes.
• Research has shown that L-theanine in ceremonial Matcha may help foster a state of deep relaxation and alertness within 30 to 40 minutes of ingestion.
• It can be used in various recipes, including Matcha-infused baked goods.
• High antioxidant rich foods such as ceremonial Matcha green tea are believed to slow down the ageing process by preventing oxidation, inhibiting mutation of DNA and helping to restore damaged DNA. It deeply nourishes the skin and fights signs of ageing as well as acne and breakouts.
• Matcha is rich in chlorophyll, which helps to detoxify your body by binding toxins and preventing their absorption. Chlorophyll has been shown to help protect the liver from damage caused by free radicals and reduce inflammation in the digestive tract.
• Compared to other products known as “superfoods” for their high antioxidant content, Matcha tea contains more than 5 times the antioxidants of goji berries and almost 15 times those of wild blueberries!

🌿 Organically Certified

✅ Not Flavoured

Preparation:

Water temperature: 70°C or Cold

Use 1 - 1.5 grams per 100ml to find your ideal strength and flavour!

Steep and stir or whisk for approximately 20 seconds!